Wednesday, December 30, 2009

Why is it so hard to simply *not* eat chicken wings?

Just so no one's confused... this is a repost from the Net:
Old Bay BBQ Sauce
1/2 Cup Sweet Baby Rays BBQ Sauce
1 Cup - Apple Cider Vinegar (I only had white, so that's what I used, Apple Cider would have been better)
2 TBS - Old Bay Seafood Seasoning
1 TBS - Dehydrated Minced Garlic (Fresh can be used)
1 TBS - Dehydrated Chopped Onion (Fresh can be used)
2 TBS - Butter
Combine all ingredients and bring to a boil.

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